Adrian La Porta (he/him)

A "dry" stir-fry, like her Dry-Fried Sichuan-Style Green Beans with Shrimp, uses only a tablespoon of liquid in the entire recipe, illustrating how the heat and movement within the wok concentrate and intensify flavors.

Discard the rosemary sprig and season the soup with salt and pepper.Add the favas, pasta and mint leaves.

Spoon the soup into bowls, drizzle with olive oil and serve, passing the cheese at the table.. Make Ahead.The blanched and peeled fava beans can be refrigerated separately overnight.The recipe can be prepared through Step 3 and refrigerated overnight.

Gently reheat the soup before proceeding..Originally appeared: April 2012.(Keep screen awake).

1 pound boneless, skinless chicken breasts.

1 tablespoon rice wine.They don't have rice as filler.. Delaware:.

Burrito Express, Bear.Don't judge a book by its cover: If you can look past the strip-mall location off the highway, you'll be well rewarded by some of the best Mexican food in the Northeast.

Though Burrito Express offers more complex dishes of nopales and a soul-warming caldo de pollo, burritos are its titular focus.Here they're stuffed to Chipotle-size, overflowing with rice, tomatoes, lettuce, and your choice of meat: Chicken is probably the most popular and the best bet to start, even though some might dismiss the choice as boring.